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Meals
Breakfast (included in room rate) is typically : orange juice, cereal, croissant/toast, tea/coffee.
Lunch can be provided by arrangement, typical cost 10€ per person. Evening meals, en famille, are
always
by arrangement and typically provide four courses* (starter, main course, cheese and desert) with aperitif, wine and coffee. Prices depend on the dishes to be served but are typically from 23€ to 29€ per person.
Please note that evening meals will not normally be served on Wednesdays and Sundays.
* Typical menus might consist of one of the options below:
Soupe de Poisson , Serrano Ham with Melon, Mackerel Pate
Coq au Vin, Blanquette de Veau or Confit de Canard
Assortment of cheeses
Fruit tart or Ile Flottante
Arrivals and Departures
Normal arrival time is after
17.00 with departure by midday, however we will do our best to accommodate a requirement for early arrival or late departure, when it is possible, if given advance notice.
Additional Information
Please click on the ‘Request Information’ button
below to go to a response form where you may detail any further information you need about available dates etc. We can then respond by email, post or telephone as you wish, with the additional information or accommodation
availabilty.
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